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Prosciutto Wrapped Artichoke Hearts

Barbara B.
  • 0 minutes
  • Serves 4

INGREDIENTS

4

slices Prosciutto

1

pkg Artichokes, frozen

1 tsp

Basil, dried

1/4 tsp

Garlic powder

1 tbsp

Balsamic vinegar

1/4 tsp

Kosher salt

2 tbsp

Olive oil