INGREDIENTS
1 lb
Ground Beef
1
small Onion ((Diced))
1
Can of Mushrooms
6 oz
1/3 Fat Cream Cheese
1/2 tsp
Salt
1 cup
Sour Cream ((Can sub Greek yogurt to make this dish a little lighter if desired))
2 tsp
Black Pepper
1
t., Garlic Powder
3/4 cup
Beef Broth
1 cup
Shredded Mozzarella Cheese ((For sprinkling)