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Weight Watchers Turkey Enchilada Casserole

DUST_COVER
  • 45 minutes
  • Serves 8

INGREDIENTS

1 lb

Turkey breast, ground skinless

2

Garlic cloves

1 4 1/2 ounce can

Green chilies, mild

3/4

Green pepper, medium

1

Onion, large

1 tsp

Oregano, dried

3/4

Red pepper, medium

1/4 tsp

Salt

2 tsp

Olive oil

1 tsp

Red wine vinegar

1/4 tsp

Cumin

8

(6 inch) flour tortillas, halves

1 cup

Mexican blend cheese, reduced fat

2 10 ounce cans

Enchilada sauce