Skinny Chicken Marsala (Healthy Chicken Marsala)

INGREDIENTS

large boneless, skinless chicken breasts (8 ounces each)

Kosher salt

Freshly ground black pepper

1/4 cup

plus 1 teaspoon all-purpose flour

1 tbsp

unsalted butter

2 tsp

olive oil

garlic cloves, minced

1/4 cup

finely chopped shallots

8 oz

sliced cremini mushrooms

3 oz

sliced shiitake mushrooms

1/3 cup

Marsala wine

1/2 cup

Swanson 88% fat-free chicken broth (I used chicken stock since it was all I had on hand)

2 tbsp

chopped fresh parsley