INGREDIENTS
3
ripened bananas, (peeled and mashed)
1/3 cup
plain Greek yogurt
1/2 cup
Biscoff spread
3 tbsp
butter, (melted)
2
eggs
1/2 cup
granulated sugar
1 3/4 cups
all purpose flour
3/4 tsp
baking soda
1/2 tsp
salt
1/2 tsp
ground cinnamon
18
Biscoff cookies, (crushed)