INGREDIENTS
1
Egg yolk
1 cup
Marshmallow fluff
1 1/4 cups
Peanut butter
2 cups
Graham flour/whole wheat pastry flour
3/4 tsp
Salt
4 tbsp
Sugar
1/2 cup
Butter
1/2 cup
Half and half, fat free
2 cups
Heavy cream
1/4 cup
Milk
1 scant tablespoon Instant ClearJel