INGREDIENTS
5
chicken thighs, or skinless thighs
1 cup
crushed tomatoes
1 cup
crushed pineapple, drained
1/3 cup
apple cider vinegar
2 tbsp
brown sugar
)
1 tbsp
fresh chopped ginger
1 tbsp
fresh rosemary, chopped finely, more for garnishing
1/2 tsp
pepper
1/4 tsp
garlic salt
1
red onion chopped
2 tbsp
safflower oil
red pepper flakes to garnish