Paleo Chicken Stir-Fry with Cabbage and Shiitake

INGREDIENTS

1 1/2

chicken breasts (thin sliced)

1 tbsp

coconut aminos

1 1/2 tsp

arrowroot powder

1/2 tsp

baking soda

1/8 tsp

black pepper + ¼ tsp coarse salt

pieces of thinly sliced ginger (sliced to matchstick shape)

garlic cloves (sliced)

bulbs scallions (sliced diagonally (separate white & green parts))

to 1 ¼ cups carrots (sliced to matchstick shape (or use shredded carrots))

5 oz

fresh shiitake

7 cups

napa cabbage (diced to about 2-inch sections (separate stems from leafy parts))

Small dash of chicken or vegetable broth

2 tbsp

coconut aminos

2 tsp

aged balsamic

1 tsp

toasted sesame oil

1 tsp

arrowroot powder