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Favoreats LLC

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Salmon With Bok Choy and Apple Slaw

Real Simple
  • minutes
  • Serves 4

INGREDIENTS

4

fillet cut into pieces 1 1/4 pounds skinless salmon, skinless

1

Apple, red

1/2

head Bok choy

4

Scallions

2 tbsp

Lemon juice, fresh

1

Kosher salt and black pepper

1 tsp

Olive oil

1/3 cup

Yogurt, plain low-fat