INGREDIENTS
3/4 cup
Buffalo-style hot sauce
1
bunch Broccoli rabe
1
Microgreens
2 tsp
Olive oil to toss the broccoli rabe
1/2 tsp
Onion powder
3/4 tsp
Powdered garlic
1
Zucchini, large
1
Ranch dressing, vegan
1/2 tsp
Black pepper, cracked
1
Black pepper, cracked
1/8 tsp
Kosher salt
1
sprinkle Salt
1 tbsp
Olive oil
3 tbsp
Olive oil to brush over flatbreads
1
Pre-made flatbread or 4 personal-sized flatbreads, large
16 oz
Mozzarella cheese regular mozzarella, vegan
3 20 ounce cans
Young jackfruit in water