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Sweet Potato Gnocchi with Gouda Cheese Sauce

The Noshery
  • 50 minutes
  • Serves 4

INGREDIENTS

1

Garlic

1

Onion

1

Sage, Leaves

1

Sweet potatoes

2

Flour

1

Golden brown sugar, Packed

1

Nutmeg, Freshly Ground

1

Salt and freshly ground pepper

1 tbsp

Salt plus

1

Butter, Unsalted

1

Gouda cheese

1

Milk

1

Parmesan cheese

1

Ricotta cheese