INGREDIENTS
2 tbsp
vegetable oil
1/2
medium onion, (sliced and separated into strips)
1
Italian long hot pepper, (sliced into strips)
1
garlic clove, (minced)
1 8 ounce package
seitan, (sliced into thin strips)
1/2 tsp
black pepper
1/4 tsp
paprika
1/8 tsp
salt ((or to taste))
2
(6-inch) sandwich rolls, (sliced open)
1/4 cup
nacho sweet potato cheese
2 tbsp
water
Ketchup ((optional))