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Mexican Stuffed Sweet Potato Skins

Savanna @ glutenfreeveganpantry.com
  • 105 minutes
  • Serves 10

INGREDIENTS

1

Avocado, large

1 can

Black beans

1/2 cup

Corn, frozen

2 tsp

Jalapeno pepper, fresh

1/4 cup

Onion

1 cup

Spinach

5

Sweet potatoes, medium

1/4 cup

Lemon juice

1/2 tsp

Chili powder

1/4 tsp

Cinnamon

1/4 tsp

Paprika

1/2 cup

Red pepper

1/2 tsp

Olive oil

1/4 tsp

Cumin

1/4 cup

Water