INGREDIENTS
2 cups
all-purpose flour (+ more to dust the dough and surfaces)
1 tsp
instant yeast
1/4 tsp
salt
1 tsp
olive oil
3/4 cup
water
4 cups
water
1 tsp
maple syrup
2 tsp
black sesame seeds
2 tsp
white sesame seeds
2 tsp
poppy seeds
1 tsp
pretzel salt