INGREDIENTS
2 tbsp
Cacao powder, raw
2 cups
Cherries, pitted
2 tsp
Lemon or lime juice
4 tbsp
Maple syrup
1/2 tsp
Baking powder, gluten-free
1/2 tsp
Baking soda, gluten-free
1 cup
Buckwheat flour
1
Neutral tasting oil
3/4 cup
Plant milk
3 tbsp
Aquafaba**