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Paleo Pita-Tortilla-Naan Bread (vegan, starch-free)

Andrea Wyckoff
  • 30 minutes
  • Serves 7

INGREDIENTS

essential ingredients

1/2 cup

coconut flour (I highly recommend this brand)

1 tbsp

psyllium husk powder (use 2 Tablespoons for extra chewy flat bread (I like using 1 best), I recommend this brand)

2 pinches

sea salt

1 cup

hot water

Note: recipe used to also include 1/4 of fat/oil (but I think they hold together so much better when rolling out and cooking without the added oil. So I no longer add the oil. Pita-Tortilla in photos was made without any oil.)

optional ingredients

1/2 tsp

garlic powder

1/4 tsp

ground cumin

minced dried or fresh herbs