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Vegan Tofu Pho by the Plant Feed

The Plant Feed
  • minutes
  • Serves

INGREDIENTS

1/2 cup

1 dl dried shiitake

1

Bean sprouts

1

Cilantro

1 clove

Garlic

5

cm Leek or spring onion

4

Mushrooms

1

Pak choi

1

Thumb size" of ginger

2

Umami veg stock cubes

1

splash Lemon juice

2 tbsp

Miso paste

1 tsp

Tamari

1

Soba noodles

1

Sesame seeds

90 g

tofu marinated in chili sauce and a splash of sesame oil

4 cups

Water