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Favoreats LLC

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Dairy-free Apricot Ice Cream

www.homegrown-kitchen.co.nz
  • minutes
  • Serves

INGREDIENTS

8

perfectly ripe apricots, approx. 500g once the stones are removed

1 cup

coconut cream (I use TradeAid or Kara brand as they don't separate) [OR pouring cream]

1 cup

honey, maple syrup [OR icing sugar]

1 tsp

pure vanilla extract