INGREDIENTS
1 tbsp
Lemon rind
1
Egg
1/2 cup
Honey
1 1/2 cups
All-purpose flour
1/4 tsp
Baking powder
1/2 cup
Brown sugar, light packed
1/2 cup
Granulated sugar
1
Pecan topping
1 1/2 cups
Pecan
6 tbsp
Butter, unsalted
1/2 cup
Butter
2 tbsp
Whipping cream
reduce oven heat to 350 degrees