INGREDIENTS
2 cups
water
cooking spray
5 tbsp
sugar
4 oz
bittersweet chocolate (chopped)
2 tbsp
butter
1/3 cup
all-purpose flour
1/4 cup
unsweetened cocoa
1/4 tsp
salt
2
eggs (yolks and whites separated)
2 tbsp
coffee-flavoured liqueur
2 tsp
instant espresso granules
2 cups
ice cream (coffee or vanilla bean flavour)
chocolate shavings (optional)