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Coconut Lime Swig Cookies

Christy Denney, The Girl Who Ate Everything
  • minutes
  • Serves 24

INGREDIENTS

4 tsp

Lime, zest

2

Eggs

2 2/3 tbsp

Lime juice

5 1/4 cups

All-purpose flour

1/2 tsp

Baking soda

1/4 cup

Cornstarch

1/2 tsp

Cream of tarter

1 1/4 cups

Granulated sugar

4 3/4 cups

Powdered sugar

1 tsp

Salt

1/2 tsp

Vanilla extract

3/4 cup

Coconut oil

3 1/2 tsp

Coconut extract

1 1/2 cups

Butter

1 8 ounce package

Cream cheese

softened