INGREDIENTS
1 lb
dried navy beans
1/4 cup
vegetable oil
4
strips bacon
1
medium onion
2
garlic cloves, minced
1/3 cup
cider vinegar
1/2 cup
Maull's Genuine Barbecue sauce (maull.com) or other tomato-based barbecue sauce or ketchup
1/2 cup
packed light-brown sugar
2 tbsp
Dijon mustard
1 tsp
coarse salt
1/4 tsp
hot sauce, such as Tabasco, if desired
2 1/2 cups
water
pepper
salt