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Slow-Cooked Baked Beans recipes

www.edamam.com
  • minutes
  • Serves

INGREDIENTS

1 lb

dried navy beans

1/4 cup

vegetable oil

4

strips bacon

1

medium onion

2

garlic cloves, minced

1/3 cup

cider vinegar

1/2 cup

Maull's Genuine Barbecue sauce (maull.com) or other tomato-based barbecue sauce or ketchup

1/2 cup

packed light-brown sugar

2 tbsp

Dijon mustard

1 tsp

coarse salt

1/4 tsp

hot sauce, such as Tabasco, if desired

2 1/2 cups

water

pepper

salt