INGREDIENTS
1/4 cup
butter, room temperature (I use salted butter)
1/2 cup
white sugar
1
egg
1/2 cup
molasses
1 tsp
baking soda
1/2 cup
hot water
1/2 tsp
salt
1/2 tsp
ginger
1/2 tsp
nutmeg
1/2 tsp
cinnamon
2 cups
flour
4 oz
cream cheese
1/2 cup
butter, room temperature (I use salted)
1 tsp
vanilla
1/2 tsp
cinnamon
2 cups
powdered sugar
1 tbsp
heavy whipping cream