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Favoreats

Favoreats LLC

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Rigatoni With Roasted Cauliflower and Brussels Sprouts

Real Simple
  • minutes
  • Serves 4

INGREDIENTS

1

2 medium head cauliflower (about 1 pound)

8 oz

Brussels sprouts

1

Red onion, medium

2

sprigs Thyme, fresh

3/4 lb

Rigatoni or some other short pasta

1

Kosher salt and black pepper

4 tbsp

Olive oil

1/2 cup

grated pecorino, grated