INGREDIENTS
5
strips hardwood smoked bacon
1
small jalapeño (finely chopped, optional)
1
package (8 ounces) cream cheese (full-fat)
1 cup
sour cream (I used reduced-fat)
1
package (1 ounce) ranch seasoning and dressing mix (dry, do not prepare)
1
and 1/2 cups extra sharp cheddar cheese (freshly grated)
1/4 cup
green onions (sliced)
1/2 tsp
freshly cracked pepper
Food Should Taste Good Jalapeno Cheddar Tortilla Chips
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Celery sticks (Carrot Sticks, Red pepper sticks)