INGREDIENTS
1 1/2
lbs Chicken thighs, boneless skinless
6 cups
Baby spinach
1/2 cup
Dates
2 cloves
Garlic
1/3 cup
Red onion
3 tbsp
Honey
1/4 cup
Lemon juice, fresh
1/4 tsp
Kosher salt
1/2 tsp
Red pepper flake
2 tsp
Sesame seeds, toasted
1 tsp
Sumac
1/2 cup
Olive oil
1/4 cup
Red wine vinegar
1/2 cup
Almonds, toasted
1 1/4 tsp
Cumin, ground
2
Pita bread, rounds