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The Best Recipe for Black Bottom Pie (Low Carb)

Kim
  • 50 minutes
  • Serves 10

INGREDIENTS

1

recipe Low Carb Flaky Pie Crust ((pre-baked))

1 1/4 cups

heavy cream

3/4 cup

almond milk

1/4 cup

water

1 tbsp

gelatin

2/3 cup

Sukrin 1 (or Swerve Granulated)

2 tsp

cornstarch (or arrowroot powder)

1/4 tsp

xanthan gum

1/2 tsp

salt

3

large egg yolks**

1

whole egg

1 1/2 oz

unsweetened baking chocolate

1 cup

custard

remaining custard

1 tbsp

rum, bourbon, or brandy

1 tsp

vanilla

3

large egg whites

1/2 tsp

cream of tartar

1/2 cup

heavy cream

1/4 cup

Sukrin Melis Icing Sugar (or Swerve Confectioners)

shaved chocolate