INGREDIENTS
1
smoked ham hock or, smoked
6 oz
Applewood-smoked bacon
3
Beef short ribs or other meaty beef or pork, bone-in ribs
1 1/2
lbs Pork shoulder, boneless
2
Bay leaves
1
Cilantro, fresh leaves
1/2 tsp
Coriander, ground
6
Garlic cloves, large
1
bunch Green onions
3 cups
Onion
2 cups
Chicken broth, low-salt
1
Serve with steamed white rice
1
Black pepper, Freshly ground
1
Kosher salt
1 tbsp
White vinegar
2
Naval oranges, cut into wedges