INGREDIENTS
1
Orange (~2 teaspoons), zest of
1/2 cup
Pomegranate seeds
1
Egg
2 cups
All-purpose flour
1/4 cup
Almond meal/flour
1
Amount of turbinado sugar, Generous
2 1/2 tsp
Baking powder
1/4 cup
Granulated sugar
1/4 tsp
Kosher salt
1 tsp
Vanilla extract
2 tbsp
Orange juice
1/2 cup
Butter, unsalted
3/4 cup
Heavy cream
1 tbsp
Milk