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Summer Strawberry Crumb

Ellen
  • 40 minutes
  • Serves

INGREDIENTS

3

stalks rhubarb ((diced small))

2 cups

strawberries ((stem removed and cut into quarters))

1 tbsp

cornstarch

1/4 cup

honey

zest from 1 orange

1/2 cup

all purpose flour

1 cup

old-fashion oatmeal

1/2 cup

brown sugar

1/4 cup

butter ((softened))

salt

1/2 tsp

cinnamon