INGREDIENTS
1/4 cup
grapeseed oil or peanut oil
1 tbsp
sugar
1 tbsp
yellow or black mustard seeds
1 tbsp
ground turmeric
1 tbsp
ground cumin
1 tsp
ground ginger
1 tsp
ground coriander
3/4 tsp
salt
1/4 tsp
ground cinnamon
1/4 tsp
cayenne pepper
1 lb
skinless, boneless chicken breast halves, cut into 1/2-inch pieces
1 lb
carrots, cut into thin strips
2 1/2 cups
cauliflower florets
1 15 ounce can
garbanzo beans (chickpeas), rinsed and drained
1 tbsp
lime juice
1/4 cup
fresh cilantro leaves
2 tbsp
slivered almonds, toasted, or dry roasted peanuts (optional)
1
lime, cut into wedges