INGREDIENTS
1/3 cup
Bacon
1
large head Cauliflower
3/4 cup
Celery
3 tbsp
Chives
3 tbsp
Parsley
1/4 cup
Red onion
2
Eggs, hard
1/2 tsp
Dijon mustard
3/4 cup
Mayonnaise
1 tbsp
Pickles
1/2 tsp
Pepper
1/4 tsp
Salt
1 tsp
Apple cider vinegar
1/2 tbsp
Olive oil