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Cuban Sandwich (Cubano)

BS' in the Kitchen
  • minutes
  • Serves 1 to 8

INGREDIENTS

3

slices Ham per sandwich

2 lb

Pork shoulder, boneless

1

Roast pork

15 cloves

Garlic

1 cup

Onion

1 tsp

Oregano

1 cup

Lemon juice

1 cup

Lime juice

2 tbsp

Mustard, yellow

2

Pickles

1

Roast pork & crackling

2 tsp

Salt

1 cup

Olive oil

1

Cuban bread

2 cups

Orange juice

1

Butter

1

Sandwich

2

slices Swiss cheese per sandwich

1 person Recommend This Recipe