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Elise Bauer

Elise Bauer
  • 30 minutes
  • Serves 4

INGREDIENTS

4

boneless pork chops (1 pound total), 1/2 inch thick

1/4 cup

flour

1 tsp

seasoned salt (Spike or Lawrey's, or just substitute plain salt)

1/4 tsp

freshly ground black pepper

1

egg, beaten

2 tbsp

milk

3/4 cup

fine dry breadcrumbs or panko

1 tsp

paprika

3 tbsp

canola oil, grapeseed oil, or olive oil

3/4 cup

chicken stock

1/2 tsp

dried dill or 2 teaspoons chopped fresh dill

1/2 tsp

salt

1/2 cup

sour cream (full fat)