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Boccone Dolce, Sweet Mouthful

Marina | Let the Baking Begin
  • 565 minutes
  • Serves 16

INGREDIENTS

12

large egg whites (room temperature)

2 cups

sugar

1/4 tsp

cream of tartar or citric acid

4 cups

heavy whipping cream (at least 33% fat content, 40% is better; you can use only 4 cups of cream or 6-7 cups if making 12X18 rectangular shape cake)

1

– 1½ cups sugar (1 cup if using 4 cups of cream)

2 tbsp

vanilla extract

100 g

dark chocolate (chopped)

1/2 cup

heavy cream (heated almost to boiling point)

500 g

raspberry

200 g

blueberry (rinsed and dried)

200 g

blackberry (rinsed and dried)

1 lb

strawberry (rinsed & dried, sliced)

5

ripe bananas (sliced)

or any other combination and amount of fruits/berries you like