INGREDIENTS
1 1/4
lbs Ribeye or sirloin steak, boneless
2 tbsp
1 lime, fresh juice from
1
Asian or bosc pear (about 10 ounces
4
medium cloves Garlic
1 tbsp
Ginger, fresh
1/4 cup
Picked fresh cilantro, leaves
1
Red chili pepper, fresh Asian
3
Scallions
1/2
White onion (4 ounces, medium
1
Recipe nacho cheese sauce (1 1/2 cups
1/2 cup
Soy sauce
1
toasted sesame seeds (60ml, toasted
1/2 tsp
Black pepper, freshly ground
2 tbsp
Brown sugar
2 tbsp
Gochujang
1
Kosher or sea salt
1 tbsp
Apple cider vinegar
2 tsp
Sesame oil
1
Vegetable or canola oil
1
package 48 wrappers
1/2 cup
Sour cream
1/2 cup
White cheddar cheese
1 1/2 cups
Cabbage kimchi