INGREDIENTS
For the Brownie cookies
1
brownie mix (for a 9x13 pan)
1
egg
1/2 cup
butter, melted
For the Reese's White Chocolate Butter Cream
3 oz
baking white chocolate
2 tbsp
heavy whipping cream
1/2 cup
butter, softened
1 1/4 cups
powdered sugar
1 tsp
vanilla
12
regular sized Reese's Peanut Butter Cups, finely chopped