INGREDIENTS
1 l
natural unsweetened Kefir* chilled
250 g
ham steaks (finely cubed (optional if vegetarian))
2
large potatoes (peeled, cooked and finely cubed)
4
hard boiled eggs sliced
1
long english cucumber (finely cubed)
5
radishes finely cubed
1/2 tsp
salt
sour cream to dollop when serving
2
green onions sliced
bunch of dill chopped (about 1/4 cup)