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Korean Beef Rice Bowls

Skinnytaste
  • 30 minutes
  • Serves 4

INGREDIENTS

1 lb

93% lean ground beef, lean

1

Cucumber, small skin on

2

Garlic cloves

1 tsp

Ginger, fresh

2

Scallions

1/4 cup

Yellow onion

1/4 cup

Soy sauce, low sodium

3 cups

Brown rice, cooked

2 tsp

Brown sugar, light

2 tbsp

Gochujang

1/2 tsp

Red pepper flakes

1/2 tbsp

Sesame seeds

1

Cooking spray

1 tsp

Sesame oil

1 person Recommend This Recipe