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Best Grilled Pork Tenderloin

Christina Hitchcock
  • 30 minutes
  • Serves 6

INGREDIENTS

1/4

  cup  molasses

2

  tablespoons  coarse-grained mustard

1

  tablespoon  apple cider vinegar

2

  3/4-pound pork tenderloins (trimmed)

2 tsp

House Seasoning Blend