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Gluten Free Oatmeal Cranberry and White Chocolate Chip Cookies

Amy
  • 30 minutes
  • Serves 12

INGREDIENTS

1 stick

salted butter (softened)

1/2 cup

brown sugar

1/2 cup

white sugar

1

egg

1 tsp

vanilla

1 1/2 cups

Gluten Free rolled oats (Bob's Red Mill is my favorite brand)

1 cup

almond flour

2 tsp

cinnamon

1/2 tsp

salt

1/2 tsp

baking soda

1/2 cup

dried cranberries

1/2 cup

white chocolate chips*

1/4 cup

raw shelled hemp seeds (optional)