INGREDIENTS
4 cups
Broccoli florets
2 cloves
Garlic
1/2 tsp
Ginger, fresh
1
Sesame seeds and peanut crumbles
1
Spaghetti squash
1/4 cup
Sweet onion
2 tsp
Honey
2 tbsp
Lime juice, fresh
2 tbsp
Peanut butter, GF
3 tbsp
Soy sauce, GF
1/2 tsp
Red pepper flakes
1/2 tbsp
Olive oil