INGREDIENTS
1
head crisp romaine lettuce (rinsed and finely chopped)
1 cup
chopped strawberries
1 cup
blueberries
1
ripe avocado (pitted and diced)
1/3 cup
slivered almonds
1/4 cup
crumbled feta cheese
salt and pepper to taste if desired
1/4 cup
extra virgin olive oil
2 tbsp
fresh squeezed lemon juice
1 1/2 tbsp
White Wine Vinegar
1 1/2 tbsp
poppyseeds
1 tbsp
honey or agave nectar
salt and pepper