INGREDIENTS
for 10 servings:
4 cups
water
2 cups
sugar
2 cups
cold water
1 3/4 cups
fresh squeezed lemon juice or bottled lemon juice such as Real Lemon (green bottle)
ice for pitcher and glasses
for 100 servings:
8 cups
water
10 1/2 cups
sugar
8 cups
cold water
6 3/4 cups
lemon juice fresh or bottled
additional water, ice, gallon ziplock bags for storage
additional lemons,washed and cut for decorative purposes in dispenser or pitcher