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Bacon Wrapped Chicken Bites with Apricot Pepper Dipping Sauce

Lovely Little Kitchen
  • minutes
  • Serves 36

INGREDIENTS

4

boneless skinless chicken breasts

1/2 cup

apricot pepper jam (I used Just Jan's Savory Spread)

18

bacon strips, cut in half (I like to use center cut)

optional: dried parsley and freshly cracked pepper

1/3 cup

apricot pepper jam

2 tbsp

water