INGREDIENTS
1 lb
Chicken breasts, boneless skinless
4 cloves
Garlic
1
1-inch piece Ginger, fresh
1
Onion, medium
2
Red bell peppers, medium
1/2 cup
Chicken stock, low-sodium
2 tsp
Fish sauce
1
Cauliflower rice, Prepared
1 tbsp
Arrowroot starch
3 tbsp
Coconut sugar
1/2 tsp
Red pepper flakes
2 tbsp
Coconut oil
3 tbsp
Coconut vinegar or apple cider vinegar
3/4 cup
Cashews, whole raw unsalted
2 1/2 tbsp
Coconut aminos