INGREDIENTS
1/2 cup
Basil, fresh lightly packed leaves
1/2 cup
Blueberries, fresh
2
ears Corn
1/8 tsp
Garlic powder
2 cups
Greens such as baby spinach
1
Lemon, juice of
2 tsp
Agave nectar
3 tbsp
Basil vinaigrette
1
Black pepper, freshly ground
3/4 tsp
Kosher salt
1/4 cup
Olive oil, extra virgin
3 tbsp
Pistachios
2
Flatbreads
8 oz
Cream cheese, soft
4 oz
Goat cheese, soft