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Favoreats LLC

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Turkey, Wild Rice and Mushroom Casserole

Mary Ellen
  • 50 minutes
  • Serves 4

INGREDIENTS

2 cups

Turkey, cooked

1/2 cup

Celery

8 oz

Mushroom

1/2 cup

Onion

1

Parsley - optional, fresh

1/2 cup

Chicken stock

1 can

Mushroom soup

1 1/4 cups

Long grain and wild rice

1

Salt and fresh black pepper

1/3 cup

Almonds

1 tbsp

Butter

1 cup

Cream or milk

5

slices Havarti or swiss cheese

3 cups

Water

2

sprigs Fresh thyme or 1/4 teaspoon dried