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Birthday Cookie Cups

Kailley's Kitchen
  • minutes
  • Serves 3

INGREDIENTS

1

Egg, large

5 1/2 cups

All-purpose flour

1 tsp

Almond extract, pure

1/2 tsp

Almond extract

5 1/2 tsp

Baking soda

2 1/4 cups

Confectioners' sugar

5 1/2 tsp

Corn starch

3/4 cup

Granulated sugar

2/3 cup

Rainbow sprinkles

1/4 tsp

Salt

1 pinch

Salt

3 tsp

Vanilla, pure

2/3 cup

White chocolate chips

1/4 cup

Vegetable oil

1 cup

Butter, unsalted

3 tbsp

Heavy cream

Assorted sprinkles to top