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Caramel Stuffed Soft Gingerbread Cookies

www.thebellevieblog.com
  • 60 minutes
  • Serves 24 to 26

INGREDIENTS

1 cup

unsalted butter, softened (2 sticks)

1 cup

brown sugar, packed

1/4 cup

molasses

2

eggs

2 tsp

pure vanilla extract

2 tsp

ground ginger

1 tsp

cinnamon

1 tsp

nutmeg

1 tsp

ground cloves

3 1/2 cups

all purpose flour

2 tbsp

Cornstarch

1 1/2 tsp

baking soda

1/4 tsp

salt

24

Kraft Caramels